Spinach Walnut Hemp Manicotti with Eggplant Purée
Ingredients FILLING EGGPLANT PUREE Directions Make pasta dough and roll out to the “1” setting.. Cut into 5X7 rectangles and keep refrigerated and covered. Heat vegetable oil over medium-high heat. Add chopped garlic, walnuts and cleaned spinach. Saute for about 1 minute until spinach has wilted. Place mixture in blender and puree. Place pureed mixture …
Spinach Walnut Hemp Manicotti with Eggplant Purée Read More »